Monday - Saturday: 11:30 am to 3:30 pm
Includes: Crisp Garden Salad or Homemade Soup du Jour
Choice of Potato, Vegetable du jour, Rolls and Butter
Baked Onion Soup or Seafood Bisque substituted for Soup du jour...add $1.75
Potato and Vegetable not included on entrees with linguini or rice

Petite Filet Mignon (6 oz.) - 13.95
A classic, superb, thick steak prepared to your fondest desires

Stuffed Canadian Lobster Tail - 13.95
One 4 oz. cold water tail with Crab Imperial stuffing

Breaded Chicken Tenders - 8.95
Chicken fingers with barbeque or honey mustard sauce

Chicken Alfredo - 8.95
Linguini and chicken with a creamy Alfredo sauce (no potato)

Mesquite Pork Chops (2) - 10.95
Two moist center cut chops basted with savory mesquite

Steak Kabob - 9.95
Tender filet mignon pieces, skewered with peppers, onions and mushrooms

Fantail Fried Shrimp - 9.75
Hand-breaded plump shrimp, deep fried to a golden brown

Mandarin Chicken - 8.95
Marinated chicken breast, topped with ginger/teriyaki sauce, mandarin oranges, toasted almonds and snow peas

Baked Stuffed Mushrooms - 8.95
Three large mushrooms stuffed with crab imperial, broiled to a golden brown

Broiled Crab Cakes - 11.95
The best there is loaded with lump claw crab meat

Chicken Francaise - 8.95
Plump, egg-dipped breast tenderloins sauteed with white wine, mushrooms, tomatoes, capers and lemon butter

Chicken Parmesan - 8.95
Breaded fried chicken breast with tomato sauce and melted cheese served over linguini

Filet of Flounder - 9.95
Fresh Atlantic flounder, steamed and boiled to a flakey crust, lemon butter

Oriental Stir Fry - 8.50
Medley of fresh vegetables, quickly braised with ginger/teriyaki sauce over white rice
with beef...add 2.50
with chicken...add 2.00
with shrimp...add 3.00

Lunch Salads
(Lunch-sized portions of our Dinner Salads)

Dressings: Rasperry Walnut Vinaigrette, Creamy Italian, Hot Bacon, Thousand Island, Blue Cheese, Honey Mustard, Lite Ranch

Julius Caesar Salad - 5.95
Hearts of romaine lettuce with our creamy Caesar dressing, grated Parmesan Cheese, tomatoes and homemade croutons

Southwest Chicken Salad - 6.95
Marinated char-broiled chicken breast, thinly sliced, served over chilled crisp greens, sprouts, tomato, chopped egg, red onion, scallions, and grated parmesan cheese - your choice of dressing

The Ty Cobbe Salad - 7.95
San Francisco’s finest - bands of crumbled bacon, diced chicken, cheddar cheese, hard-boiled egg, black olives, tomatoes, blue cheese and alfalfa sprouts on a bed of crisp tossed salad greens  your choice of dressing.
It’s a picture to behold!

Fresh Leaf Spinach Salad - 6.95
Fresh spinach topped with mushrooms, swiss cheese, hard-boiled egg, tomato, bacon, roasted red peppers, mandarin oranges, sliced almonds and homemade croutons

Roquefort Romaine Salad - 6.95
Tomato chunks, sliced almonds, onions, croutons, crumbled bacon an chicken with fresh romaine tossed in a creamy roquefort dressing

Grilled Chicken Caesar Salad - 6.95
Thin slices of marinated, char-broiled chicken breast with hearts of romaine lettuce, tomatoes, homemade croutons and our creamy Caesar dressing

Side Garden Salad - 3.75
Crisp chilled garden greens, topped with loads of goodies and our homemade croutons

Southern Fried Chicken Salad - 6.95
Chilled crisp salad greens topped with tomatoes, roasted red peppers, crisp bacon pieces, Colby and Monterey Jack shredded cheeses and hot southern fried chicken pieces - your choice of dressing

Soup du jour and House Salad - 5.50
(Onion or Seafood Bisque...add 1.75)

more lunch items ==>